The Jamaican countryside is loaded with diverse flora, much of it is edible and many more medicinal uses. The focus of this post on popular Wild Jamaican Plants both herbs and seasonings with culinary uses. All of the spices and seasonings mentioned grown around Camp Cabarita and in Westmoreland.

• Tumeric (Tambric in Jamaican Patios)
• Tamarind
• Lemongrass
• Ginger
• Basil
• Pimento
• Nutmeg
• Cinnamon Bark & Leaf